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Piperade
Inspired by Basque tradition, this recipe combines the spicy touch of the famous Espelette chili with the color and mellowness of peppers and tomatoes.
Heat in a frying pan over low heat. When the piperade is hot, form small wells and break an egg into each one. Cover and cook for 7-8 minutes, until the egg white has coagulated. Serve piping hot.
Serves 2 in 630g jars
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Pork stir-fry with ratatouille
Maison Riviere offers you a recipe with generous pieces of pork sauté from France, accompanied by tasty vegetables cooked in ratatouille.
A gourmet meal from our French bistros!
Serves 1 in 400g can.
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Pork tenderloin
Enjoy for two this delicious Filet mignon of pork with Moroccan thyme and two mustards, inspired by the best brasseries. Carefully prepared with pork from France, this recipe contains no artificial colors, flavors or preservatives.
- Serves 2 in 750g jar
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Pork tenderloin with IGP prunes
Maison Rivière proposes a tasty filet mignon of pork with potatoes, carrots and Agen prunes IGP. A gourmet recipe for two.
- Serves 2, 840g can.
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Poultry ravioli
Tasty for two, these savory poultry ravioli, carefully prepared with a tomato sauce flavored with Provencal herbs, make for a complete, gourmet meal.
Serves 2 in 650g jars
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Pure beef ravioli
Enjoy these pure beef ravioli with tomato Bolognese sauce for two, for a complete, gourmet meal.
Serves 2 in 650g jar
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Rabbit with two mustards, potatoes and carrots
Maison Riviere offers you a recipe with generous pieces of rabbit from France cooked with two mustards (Dijon and old-fashioned) and accompanied by delicious vegetables.
A gourmet meal from our French bistros.
Serves 1 in 400g can.
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Ratatouille
The ultimate Provencal dish! Maison Rivière ratatouille is rich in vegetables (tomatoes, zucchini, eggplant and onions) that are slowly simmered in a tomato sauce flavored with garlic, thyme and bay leaves.
Enjoy hot or cold with grilled meats, soft-boiled eggs or as a garnish for omelettes.
Serves 2 in 630g jars
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Ravioli bolognese in Grandma’s sauce
Treat yourself to our Bolognese ravioli with a deliciously simmered tomato sauce, for a complete, gourmet meal. The sauce recipe is inspired by Grandma's recipes, with small onions and duck fat. A great classic of Italian cuisine!
A ready-to-eat recipe with no colorants, preservatives or additives, made with meats from France.
Available in 400g and 800g can.