Ideally on toast as an aperitif or during a meal with a salad.
INSPIRATION
Discover all our receipes and our culinary advice.
Aubergine caviar
Fried aubergines, olive oil, a hint of garlic and parsley: a real treat for summer evenings!
- 90g glass jar
Related products
Close
Tomato and basil dipping sauce
You’ll find all the scents of Provence and the flavour of French basil in this fresh recipe. Ideal with crispy vegetables or breadstick !
- 200g glass jar
Close
Le Parfait glass jar
Do not know which one to choose from our spreads? Test them all and concoct a colourful toast platter!
Le Parfait glass jar contains 7 recipes of our spreads in 90g format:
- Black olive tapenade (x2)
- Green olive tapenade
- Sundried tomatoes delice
- Aubergine caviar
- Red sweet peppers delice
- Anchovy cream
Close
Tomato and chilli dipping sauce
Ideal with nachos for a Tex Mex aperitif, but just as delicious with crispy vegetables or prawn kebabs!
- 200g glass jar
Close
Green olive tapenade
Provence joins the aperitif with this light, traditional green olive tapenade recipe: green olives (75%), anchovies and capers.
- 90g glass jar
Close
Shallot and chive dipping sauce
Rediscover the sweetness and freshness of this combination, ideal with crispy vegetables! This shallot and chive sauce is also delicious with jacket potatoes!
- 200g glass jar
Close
Aioli and rouille dipping sauce
This is the essential tapas sauce for the famous “patatas bravas”: small fried potatoes served as a Tapas!
- 200g glass jar
Close
Sundried tomatoes delice
Discover our sundried tomatoes delice: sun-drenched tomatoes marinated in basil and oregano, delicious on toasted country bread!
- 90g glass jar
Close
Black olive tapenade
Provence joins the aperitif with this black olive tapenade made after the traditional recipe: black olives (80%), anchovies and capers.
- 90g glass jar
