Pour the contents of the jar into a container, cover and let simmer over low heat for about 15 minutes. Serve with fresh pasta or rice.
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Chicken basquaise
Maison Rivière adds a touch of the Basque Country with pieces of chicken, red and green peppers and a tomato sauce flavoured with white wine and spices.
Serve with long grain rice.
- For 2 people in 760g glass jar
